Sample Menu

The menu varies daily
Special menus can be created for your special occasion.



Salads

Seasonal greens 



Wood Fired Pizza

Tapenade Pizza

Olive tapenade, some sort of cheese and whatever else claudia finds in season


Sausage and Roasted Pepper Pizza

A stunning description by claudia


Pear Gorganzola Pizza

A house specialty with sliced pears, Oregonzola cheese, 

caramelized onions, and walnuts on an olive oil base



$20.00 per pizza



Entrees

Venison Stroganoff

lots of great ingredients

$25.00


Stuffed Game Hens

another great description

$23.00


French Country Stew

more text

$18.00




Desserts

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$8.00


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$7.50


Coffee

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$9.00



Airlie Wine

2008 Pinot Gris  $18.00

2008 Chardonnay  $18.0

2008 Willamette Valley Pinot Noir $25.00

2006 Vintners Blend Pinot Noir $30.00