Sample Menu

The menu varies daily
Special menus can be created for your special occasion.


Seasonal greens 

Wood Fired Pizza

Tapenade Pizza

Olive tapenade, some sort of cheese and whatever else claudia finds in season

Sausage and Roasted Pepper Pizza

A stunning description by claudia

Pear Gorganzola Pizza

A house specialty with sliced pears, Oregonzola cheese, 

caramelized onions, and walnuts on an olive oil base

$20.00 per pizza


Venison Stroganoff

lots of great ingredients


Stuffed Game Hens

another great description


French Country Stew

more text



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Airlie Wine

2008 Pinot Gris  $18.00

2008 Chardonnay  $18.0

2008 Willamette Valley Pinot Noir $25.00

2006 Vintners Blend Pinot Noir $30.00